Japan Has Created Black Mirror-Inspired Bee Drones


IN BRIEF
  • Researchers in Japan have created insect-sized drones capable of artificial pollination, thanks to the help of horse hair and an ionic sticky gel.
  • As bees enter the endangered species list in the United States, these natural pollinators will need all the help they can get.

ACCIDENTALLY REDISCOVERED

black-mirror-netflix
Be careful what you tweet. 

In the final episode of Netflix’s Black Mirror, the government claims to be using Autonomous Drone Insects to counteract the collapse of the bee population. Spoiler alert: they’re lying.

It’s soon discovered that these bee drones are actually being used for mass public surveillance. Worse, the drones are programmed to kill. The deaths are linked to a website promoting a ‘Game of Consequence’ where Twitter users can vote to kill one hated public figure using the hashtag ‘#DeathTo.’

Now, similar drones are coming to Japan, without all the government secrets and Twitter deaths (we assume). Japan’s insect-sized drones were turned into artificial pollinators with the help of a coating of horse hair and an ionic sticky gel. The drones work like bees and use their hairs to pick up pollen from one flower and deposit it into another.

Researchers from Japan actually discovered this ionic gel accidentally, and then published their work in the journal Chem. Back in 2007, one of the researchers, chemist Eijiro Miyako, was working on possible liquid electrical conductors. One attempt to do so produced a wax-like sticky gel. The gel was shelved after Miyako considered it a failure. It was rediscovered after a decade during a lab cleanup and, to Miyako’s surprise, the gel remained unchanged.

“This project is the result of serendipity,” Miyako said. “We were surprised that after 8 years, the ionic gel didn’t degrade and was still so viscous. Conventional gels are mainly made of water and can’t be used for a long time, so we decided to use this material for research.”

Miyako tested the pollen-grasping abilities of the gel by coating ants with it, which he then left to roam free in a box of tulips. Researchers observed that ants coated with the gel were able to collect more pollen than those that weren’t. In addition, a separate test applying the gel to houseflies revealed that it changes color when exposed to different sources of light — potentially giving it a camouflage effect that can help artificial pollinators avoid predators.

Image credits: Eijiro Miyako
DRONES HELPING NATURE

With the gel tested and proven to be sticky enough, the next thing to do was to look for the artificial pollinator. Miyako found a $100-four propeller drone and gave it a fuzzy, bee-like exterior. It was the team’s AIST colleagues Masayoshi Tange and Yue Yu who decided to use horse hair on the drone’s surface. These bristles gave more surface area for pollen to attach to, and at the same time, provided electric charge that kept the pollens in place.

The drones were tested on Japanese lilies, with the team flying them by remote control. The drones would pick up pollen from one flower, and then flew to another flower to deposit the pollen.

“The findings, which will have applications for agriculture and robotics, among others, could lead to the development of artificial pollinators and help counter the problems caused by declining honeybee populations,” Miyako said. “We believe that robotic pollinators could be trained to learn pollination paths using global positioning systems and artificial intelligence.”

As bees enter the endangered species list in the United States, these natural pollinators will need all the help they can get. Artificial pollinators can lessen the burden of modern agricultural demand, giving the bees breathing space to recover their numbers. Hopefully, these drones won’t turn out to the way their Black Mirror counterparts did, but we can worry about that later. For now, getting these drones out there to see just how much they could help will keep the world pollinated.

Source:futurism.com

The giant panda is no longer an endangered species


The giant panda is now officially no longer an endangered species, with officials announcing over the weekend that it’s been downgraded from “Endangered” to “Vulnerable”, following a 17 percent increase in population over the past 10 years.

It’s an incredible change of fate for a species that was in such dire straits in 2009 that experts were predicting it could become extinct within three generations. Now there are 67 fiercely guarded panda reserves in China, which protect nearly two-thirds of the global population.

“Evidence from a series of range-wide national surveys indicate that the previous population decline has been arrested, and the population has started to increase,” the International Union for Conservation of Nature’s (IUCN) updated Red List report states.

“The improved status confirms that the Chinese government’s efforts to conserve this species are effective.”

The IUCN reports that in the decade up to 2014, the global giant panda population has increased by 17 percent, and it’s now estimated that there are some 1,864 adults in the wild in China. The estimated number of cubs brings the total to around 2,060.

How did a species that at least one expert said we should give up on just seven years ago make such a promising rebound?

The IUCN cites forest protection and reforestation measures in China as having significantly increased forest cover and the amount of available habitat for the species, allowing them to establish new, more viable populations throughout the countries’ unique bamboo forests.

“The recovery of the panda shows that when science, political will, and engagement of local communities come together, we can save wildlife and also improve biodiversity,” Marco Lambertini, WWF Director General, said in a press statement.

“When push comes to shove, the Chinese have done a really good job with pandas,” John Robinson, a primatologist and chief conservation officer at the Wildlife Conservation Society, told the AFP.

“So few species are actually downlisted, it really is a reflection of the success of conservation.”

Let’s just bask in the awesomeness of all of this for a second, because downgrading the endangered status of any species like the giant panda is an incredible feat.

One of the biggest challenges in getting panda numbers back up is the fact that they are poor breeders in captivity, and often lose interest in pairing with other pandas in zoos.

They’re also voracious eaters.

Unlike cows, which have a four-chambered stomach and a long colon to absorb nutrients from hard-to-digest grass, panda stomachs have only one chamber and a short colon. This means they have to keep eating for close to 14 hours a day, and end up consuming up to 12.5 kilograms (27.5 pounds) of bamboo daily, while only digesting around 17 percent of it.

When you think about every adult panda on Earth needing 12.5 kg of bamboo every single day, you realise just how important their habitat is for them.

And that’s where the bad news comes in. While the ICUN says the increase in panda populations is definitely something to celebrate, we need to prepare for the fact that it’s probably not going to last.

“Although the population is currently increasing, climate change is predicted to eliminate more than 35 percent of the Panda’s bamboo habitat in the next 80 years, and thus the Panda population is projected to decline,” the report reads.

“The threat of declining bamboo availability due to climate change could, in the near future, reverse the gains made during the last two decades.”

It remains to be seen if simply ramping up current conservation efforts will be enough to mitigate the habitat decline that’s to come, but researchers are urging everyone not to get complacent now that the population has seen an increase.

As Lo Sze Ping, CEO of WWF China points out: “Everyone should celebrate this achievement, but pandas remain scattered and vulnerable, and much of their habitat is threatened by poorly-planned infrastructure projects. And remember: there are still only 1,864 left in the wild.”

What is the point of saving endangered species?


In 1981, mountain gorillas were at rock-bottom. Confined to a small mountain range in central Africa, with humans encroaching on their habitat bringing poaching and civil war, their population was estimated at just 254. They would all have fitted into a single Boeing 747.
Today things look a little better. A survey in 2012 reported that the population was up to 880. That is a big improvement, but it’s still only two Boeing 747s of mountain gorillas. They remain critically endangered.
We hear similar tales of woe all the time, from all around the world. Whether it’s tigers, pandas, California condors or coral reefs, much of the world’s wildlife is under threat. It’s initially upsetting, and eventually just numbing.
Is it worth worrying about it all? Sure, it will be sad if there aren’t any more cute pandas on the planet, but it’s not like we depend on them. Besides, surely it’s more important to take care of humans – who, let’s face it, have their own problems to worry about – than to spend millions of dollars preserving animals. What, in short, is the point of conservation?
On the face of it, there are plenty of reasons why we shouldn’t bother to save endangered species. The most obvious is the staggering cost involved.
One study in 2012 estimated that it would cost $76 billion (£49 billion) a year to preserve threatened land animals. Saving all the endangered marine species might well cost far more. Why should we spend all that money on wildlife when we could spend it to stop people dying of starvation or disease?
It can be particularly hard to understand why anyone would want to preserve animals like wolves, which pose a threat both to people and livestock. Surely there are some species we would be better off without.
Species go extinct all the time anyway. As well as individual species dying out, there have been five mass extinctions that obliterated swathes of species. The most recent one, 65 million years ago, took out the dinosaurs.
The extinction rate has increased a hundredfold over the last century
If extinction is a natural process that goes on even in the absence of humans, why should we stop it?
One answer is that species are now going extinct far faster than they used to. A recent study estimated that the extinction rate has increased a hundredfold over the last century, and we seem to be to blame.
But beyond that, there’s a simple reason to save species: because we want to.
Many of us love the natural world. We think animals are cute, majestic, or just plain fascinating. We love walking in the dappled sunlight of an old forest, or scuba-diving over a coral reef. Who doesn’t think mountain gorillas are awesome?
The fact that some of us find nature beautiful, by itself, won’t do
Nature is beautiful, and that aesthetic value is a reason to keep it, just as we preserve artistic masterpieces like the Mona Lisa or Angkor Wat.
The first problem with this argument is that it spells doom for all those animals and plants that people are less fond of: the ugly, the smelly and the just plain obscure. If we don’t find them appealing, they’re out.
More fundamentally, it comes from a position of luxury and privilege. It’s all very well for a moneyed person in the western world to want to preserve tigers because they’re nice to look at, but that doesn’t cut much ice with a villager in rural India whose family is in danger from one.
So the fact that some of us find nature beautiful, by itself, won’t do. There needs to be a more practical reason to keep species around.
You often hear it said that we should keep ecosystems like rainforests because they probably contain useful things, in particular medicines. The classic challenge is “what if a plant goes extinct that could be the cure for cancer?”
What happens to all the species that don’t make useful things like medicines?
The practice of exploring nature to find commercially useful products is called bioprospecting. It does sometimes lead to useful new things, but it comes with a host of problems.
The first is that we have plenty of ways to find new medicines, which don’t involve trekking through thousands of miles of dangerous jungle in the faint hope of finding a miracle plant.
There is also the matter of who controls the knowledge. Often, local people are already aware of the medicinal uses of plants, and object to outsiders trying to co-opt them. Legal battles have been fought over this.
And again, what happens to all the species that don’t make useful things like medicines? The blood of mountain gorillas is unlikely to contain a cure for cancer. So this argument, while it has some force, doesn’t get us very far.
The big leap forward came in the 1990s, when biologists started outlining all the ways animals and plants benefit us just by being there. These benefits, which most of us take for granted, are called “ecosystem services”.
Many of our crop plants rely on these insects to produce seeds
Some of these services are obvious. For instance, there are plants and animals that we eat. Meanwhile, photosynthetic plankton in the sea, and green plants, provide us with the oxygen we breathe.
These are quite direct, but sometimes the services provided can be more subtle. Pollinating insects like bumblebees are an obvious example.
Many of our crop plants rely on these insects to produce seeds, and would not survive – let alone provide us with food – without them. This is why the decline in pollinating insects has provoked so much concern.
To understand how much we rely on ecosystem services, imagine a world where humans are the only species – perhaps in a spaceship far from Earth.
It is far easier to let the existing wildlife do them for us
There are no plants releasing oxygen, so you have to engineer a way to make it yourself. So straight away you need a chemical processing plant on board your ship. That same plant will have to make water too.
There is also nothing to eat, so you must artificially make food. You could synthesise chemicals like sugars and fats, but making it appetising would be extremely hard. As of 2015, we can’t even make an artificial burger that everyone finds convincing.
Let’s not even get started on the microorganisms living in your gut, many of which are beneficial. The point is that, while we could in theory do all these things artificially, it would be very difficult. It is far easier to let the existing wildlife do them for us.
The scale of these ecosystem services, when you add them up, turns out to be extraordinarily large.
In 1997, ecologist Robert Costanza and his colleagues estimated that the biosphere provides services worth around $33 trillion a year. For comparison, they noted that the entire global economy at the time produced around $18 trillion a year.
Unchecked species loss would wipe 18% off global economic output by 2050
Five years later, the team took the argument a step further by asking how much we would gain by conserving biodiversity. They concluded that the benefits would outweigh the costs by a factor of 100. In other words, conserving nature is a staggeringly good investment.
By contrast, letting species decline and go extinct looks like a bad move. A 2010 study concluded that unchecked species loss would wipe 18% off global economic output by 2050.
You may perhaps be feeling that all this talk of economics and growth is strange. It’s all rather cold and heartless, without any of the love for the natural world that we were talking about earlier. Well, many environmentalists feel the same way.
The environmentalist journalist George Monbiot has been a particularly vocal critic.
Monbiot argues that the valuations are unreliable, which allows those in power to rig the accounting however they see fit. If someone wants to build a road through an important habitat, they can simply overestimate the benefits of the road and downplay those from the wildlife.
Many conservation groups now support putting a value on ecosystems
“Forests, fish stocks, biodiversity, hydrological cycles become owned, in effect, by the very interests – corporations, landlords, banks – whose excessive power is most threatening to them,” Monbiot wrote in 2013.
He may well be right that any such system would be open to abuse. The counter-argument is that without such a system, the abuse happens anyway – which is why many conservation groups now support putting a value on ecosystems.
In fact, one of the good things about the idea of ecosystem services is that it is all-encompassing. As a result, the weaker arguments we mentioned before now start to make some sense.
Take the idea that nature is beautiful and we should preserve it for its aesthetics and wonder. Our pleasure at the beauty of nature can now be thought of as an ecosystem service. Nature provides us with beauty.
If we value something and are prepared to pay to have it, then it has value
You may well ask how we can put a price on that. How do you objectively measure beauty?
Well, you can’t, but that doesn’t stop us deciding what it’s worth. We do it all the time with paintings, music and other forms of art. If we value something and are prepared to pay to have it, then it has value.
To do the same thing with nature, we just need a system that allows us to pay to experience it.
One simple example is safari holidays that take tourists to see mountain gorillas. This is called ecotourism.
Ecotourism offers a way to make the beauty of nature pay for itself
The people running those holidays have a clear incentive to keep the animals safe. The gorillas are their livelihood, and running these tours may well pay better than other occupations like farming.
Of course, this idea has its difficulties. Tourists bring unfamiliar diseases with them, which can pose a threat to the gorillas – although facemasks can help. Too many visitors can also disrupt gorilla societies.
But in principle, ecotourism offers a way to make the beauty of nature pay for itself.
This sort of thinking turns our ideas about conservation on their heads, according to the conservation biologist Georgina Mace of University College London in the UK.
You don’t have to care about mountain gorillas
Go back to the 1960s, and we were being told to preserve wildlife simply for its own sake. Mace calls this line of thinking “nature for itself”.
Fast forward to the 2000s and we are now talking about “nature for people”, thanks to the idea of ecosystem services. Even if you don’t buy the moral argument that “wild things and places have incalculable intrinsic value”, there are hard-nosed practical reasons to save them. You don’t have to care about mountain gorillas to appreciate the value of a strong ecotourism industry.
Still, at first glance it does seem like the idea of ecosystem services should push us towards a rather selective approach to conservation. “Let’s keep the things the tourists will go and see, and the things that pollinate our crops or otherwise make themselves useful, and the rest can go hang.”
But there is another way of looking at it.
Let’s consider the mountain gorillas. They live in a mountain range where the trees are covered with thick forests. If we want to preserve the gorillas, we also have to preserve the ecosystem they live in.
Some of this is obvious. The gorillas need plants to eat, so we must ensure those are there.
But we also can’t let the area be overrun by inedible weeds. That in turn means keeping most of the other animals, as they will shape the plant community.
Maybe those gorillas aren’t such a good investment after all
The mountain gorillas are part of a wider network of species, and it’s difficult to separate them from it. Wiping out one of these species might not make much difference, or then again it might cause a chain reaction that alters the entire ecosystem. It’s hard to predict the effect of killing off a species unless you go ahead and kill it – and then it’s too late to reverse it.
So if we decide to save the mountain gorillas, by extension we are also choosing to preserve the particular habitat they live in and the majority of the species that live alongside them.
At this point many people balk. It’s one thing to pay to save awesome mountain gorillas, they say, but now we have to pay out to save a bunch of trees, shrubs and insects too? Maybe those gorillas aren’t such a good investment after all.
However, there are good reasons to keep the forests, and not just because they support the mountain gorillas.
Forests on hillsides provide a number of useful services that we don’t always appreciate. In particular, they help ensure a regular water supply.
A tiny, obscure worm may not be doing anything that’s obviously useful to humans
Everyone knows that the weather is changeable. Sometimes you get too much rain, which means floods. At other times there isn’t enough, which means drought. Both are dangerous.
Trees on the hills help smooth this out, ensuring a more reliable supply of fresh water. This is good news for people living on the lowlands.
For this to really work, the forest needs to be reasonably stable. It’s no use if it sometimes dies back suddenly just when really heavy rains come. It needs to be resilient.
Ecologists have amassed evidence that ecosystems with a wider range of species are more stable and resilient, and less prone to sudden die-backs. This has a startling implication. A tiny, obscure worm may not be doing anything that’s obviously useful to humans, but it is probably supporting the ecosystem it lives in – and that ecosystem will be providing services.
Whether you put it in economic terms or not, science is telling us that ecosystems provide us with a host of things we can’t do without, and that the more diverse each ecosystem is, the better.
We can’t preserve nature without first figuring out how doing so will be good for humans
So for our own good – both in terms of practical things like food and water, and less physical needs like beauty – we should protect them.
Of course, human society is part of the ecosystem too, and you won’t find many people willing to get rid of us. As a result, many conservationists now say that we can’t preserve nature without first figuring out how doing so will be good for humans, because any conservation scheme needs popular support.
Equally, we can’t take care of ourselves without also preserving nature, because we need it for so many things. In specific situations we might choose to favour one or the other, but overall we have to do both.
This is a new way of thinking about conservation. It’s not “nature for itself”, because it’s explicitly about helping people. It’s also not quite “nature for people”, because it’s not just a matter of the direct goods that ecosystems offer us.
It does mean ensuring that ecosystems are as rich and diverse as possible
Instead it’s about seeing human society and wild ecosystems as one inseparable whole. Mace has called this perspective “nature and people”.
This doesn’t mean preserving every last species, which we couldn’t do even if we tried. It’s also not about keeping things exactly the same, because that’s impossible too.
But it does mean ensuring that ecosystems are as rich and diverse as possible. That will be good for them, and good for us.

Heavy metals, pharmaceuticals and endangered species DNA found in traditional Chinese medicines, research finds – ABC News (Australian Broadcasting Corporation)


Some traditional Chinese medicines are laced with pharmaceuticals, heavy metals and even endangered animals, new research has revealed.

Traditional Chinese medicines (TCMs) have long been thought by some as a more natural, herbal approach to curing ailments.

But now a study carried out by Curtin University, Murdoch University and the University of Adelaide has found 90 per cent of 26 widely available medicines tested were not fit for human consumption.

Key points:

  • Study found 90pc of 26 widely available medicines not fit for human consumption
  • Half contained illegal substances, including toxic metals, prescription medication, stimulants
  • Some contained arsenic, lead, Viagra, rat poison and DNA of endangered species
  • Researcher says ‘honour system’ of TGA listing being exploited

Half contained illegal substances, including toxic metals, prescription medications, stimulants and animal DNA, none of which were listed on the product’s label.

TCMs are a multi-billion-dollar industry and it is estimated 50 per cent of Australians have used alternative therapies at some point.

Researchers employed a new method involving highly sensitive DNA sequencing, toxicology and heavy metal testing to assess the composition of the TCMs.

“If we don’t know what’s in them, it’s very difficult to predict the interactions, … that’s obviously of great concern if they are been given to children, or pregnant women, the potential outcomes there are very serious.

Murdoch University biochemist Dr Garth Maker

The study does not disclose the brands of medicines checked, but confirmed they were purchased in Adelaide and available for sale in retailers and markets nationally.

Curtin University lead researcher Professor Michael Bunce said the results were shocking.

“Half of them have illegal ingredients in them, we’ve determined from DNA, half of them have got pharmaceuticals added to them that are clearly synthetic in nature and have not come from natural compounds,” he said.

“Another proportion of them have heavy metals beyond the safe ingestion recommendations … 90 per cent of them are really not fit for human consumption.”

Murdoch University biochemist Dr Garth Maker said contamination by undisclosed pharmaceuticals was a health concern.

He said over-the-counter drugs like paracetamol and ibuprofen were found but also steroids, blood thinner warfarin and even sildenafil, the active ingredient in Viagra.

“We were surprised but at the same time, there definitely seems to be an element of deception in designing these things to have a specific outcome,” he said.

“They may contain ephedrine, which will give a lot of people a buzz, and therefore they feel good and they think ‘this is fantastic medicine, I should keep taking it’.”

Arsenic, lead, strychnine found in some medicines

Arsenic, cadmium and lead were found in some of the Chinese medicine.

One of the herbal concoctions contained over 10 times the recommended daily limit for arsenic exposure.

Another contained strychnine, which is used as a rat poison and at lower levels as a performance-enhancing drug.

“Obviously if someone has been taking this for a very long time, they may have unwittingly exposed themselves to reasonably high levels of the poison strychnine,” Dr Maker said.

“If we don’t know what’s in them, it’s very difficult to predict the interactions, and also [they can be] taken with other medications.

“That’s obviously of great concern if they [have] been given to children, or pregnant women, the potential outcomes there are very serious,” he said.

DNA of endangered species detected

Professor Bunce said one of most alarming results was the DNA presence of endangered species.

Curtin University's Professor Michael Bunce

“One herbal medicine that’s for sale had trace amounts of snow leopard DNA in it,” Professor Bunce said.

“We also found DNA from pit vipers, frogs and trace amounts of cat and dog DNA.”

Whether the animal products were primary ingredients or the result of poor manufacturing processes is yet to be determined.

Curtin University researcher Dr Megan Coghlan said the result demonstrated that despite heavy penalties for illegal trafficking of protected wildlife, poaching and smuggling was still occurring, with traditional medicine a significant “push-factor”.

“Moreover, consumers of this particular medicine would be unaware that they have been ingesting content from this species, as it was not listed as an ingredient,” Dr Coghlan said.

Push for more regulation of herbal imports

Professor Bunce said each herbal medicine sold in Australia needs to be listed with the Therapeutic Goods Administration (TGA), but only 12 of the products tested were registered with the agency and are deemed “low-risk”.

The remaining 14 were not registered by the TGA and therefore should not be available to Australian consumers in a commercial quantity.

The TGA relies on the importer to make a true declaration about the ingredients, an honesty system Dr Garth believes is being exploited.

[They are] complementary because they may only contain pre-approved low-risk ingredients and must not make claims or imply that they have benefit for the treatment or prevention of a serious illness.

TGA spokeswoman

“We would hope there would be a rigorous screening procedure adopted by the TGA to actually monitor these compounds, medicines before they are actually put on sale,” said Dr Garth.

The TGA declined to be interviewed but a spokeswoman said in a statement that most complementary medicines are listed medicines and considered to be of relatively low-risk to consumers.

“[They are] complementary because they may only contain pre-approved low-risk ingredients and must not make claims or imply that they have benefit for the treatment or prevention of a serious illness,” she said.

“The TGA has worked directly with persons responsible for introducing the product to the Australian market referred to in the article to ensure compliance with the requirements of Australia’s therapeutic goods legislation.”

At least one of the products found to illegally contain ephedrine has since been placed on a Customs watch list and authorities have been told to stop any future imports.

The ABC can reveal at least five of the tested products already had customs warning alerts overseas, including two in Malaysia and one in the United Kingdom.

Mr Maker said the practise is widespread and increasing.

Contamination ‘not widespread’: Chinese medicine proponent

National President of the Federation of Chinese Medicine Society of Australia Professor Tzi Chiang Lin said he did not believe such findings would be widespread across the industry.

I think [heavy] metal, it doesn’t matter in the herbal medicine or even the food industry, and that it will happen, … it’s not so serious.

National President of the Federation of Chinese Medicine Society of Australia, Professor Tzi Chiang Lin

“Of course, there are some people … that are not that good and they might be making something not very nicely,” he said.

“[But you] can not [put] blame on the whole profession, it will be one or two individuals. It may be one or two cases [that have] happened, but not many,” he said.

Professor Lin said the TGA’s current regulatory regime is “perfect”.

“The low-risk herbal medicines [are] already regulated very closely by [the] TGA, and they supervise very strictly the manufacturers in China,” he said.

“Over-regulation will mean trouble for the industry and [would not be] fair for the profession.”

Professor Lin said traces of heavy metal contamination were not particularly unusual and probably linked to the soil ingredients were grown in, as they had chemical fertilisers added.

The study’s findings have been published in the journal Nature Scientific Reports.

Researchers plan to now scrutinise up to 300 other widely available herbal medicines.

Monarch Butterflies Considered for Endangered Species Status .


Monarch Butterflies Considered for Endangered Species Status

The monarch butterfly, once common across the United States, could soon end up on the Endangered Species List.

 Over the next year, the U.S. Fish and Wildlife Service will determine whether the iconic black-and-orange butterflies deserve the federal protections that come with being listed anendangered or threatened species.

By some estimates, the monarch butterflypopulation has declined by 90 percent over the past two decades, from about 1 billion butterflies in the mid-1990s to just 35 million individuals last winter.

That loss is “so staggering that in human-population terms it would be like losing every living person in the United States except those in Florida and Ohio,” Tierra Curry, a senior scientist at the Center for Biological Diversity, said in a statement.

The Center for Biological Diversity and other advocacy groups, including the Center for Food Safety, had asked the federal government to step in with a legal petition filed in August 2014.

The U.S. Fish and Wildlife Service determined that the petition was worth its consideration, and the agency launched a year-long review into the status of monarch butterflies this week.

Scientists behind the petition say the butterfly’s decline is linked to a rise in genetically engineered crops in the Midwest. Many of these crops are altered to be resistant to Monsanto’s Roundup herbicide, which kills milkweed, the monarch caterpillar’s only source of food.

The herbicide is so successful that milkweed plants have virtually disappeared in Midwestern corn and soybean fields, and monarch butterflies have effectively lost a Texas-size chunk of their habitat, according to the petition.